It's World Baking Day, and we're celebrating with our favourite cake recipes. Bake away the weekend with a homemade cake and a cuppa. Today happens to be World Baking Day and, although we need no excuse to get our pinnies on, we're taking full advantage with a range of cake recipes from The Simple Things.
Pictured above: Rhubarb cake
Sharp rhubarb, sweet orange and a hint of warming spice – this is a cake to curl up with on a rainy afternoon.
Or how about this Harvest cake, packed with courgettes, fig and pistachios?
We love raspberries, and this Pistachio raspberry loaf is delicious as well as beautiful.
Like unusual flavour combinations? Try this Rosemary olive oil cake.
It's nearly nectarine season, and this cake combines the fragrant fruit with honey.
Find more cake recipes from The Simple Things
Buy May's issue of The Simple Things, or download a free trial digital issue now.